Bay Leaf soaps

We color our Laurel Leaf & Berry bar by steeping bay leaves in the lye before mixing. The steeped bay leaves give the soap a nice tan color. Laurel leaves come from the bay tree, Laurus nobilis.
4.5 oz bar
We use another favorite essential oil, Sugandha Kokila, not well known in the U.S., but treasured in perfumery in this original bar. Kokila, commonly called laurel berry, comes from a tree that grows in the Himalayas in Nepal. We combined the sweet bay laurel (Laurus nobilis) and the laurel berry (Cinnamomum glaucescens), two stellar fragrances from the Laurel family. The result: this magically enchanting Sugandh Kokila soap. The fragrance is aromatic and spicy, camphor-like, warm and woody.
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